![Founders of Papa Murphy’s Take N’ Bake Pizza have listed their Petaluma, Calif. wine country estate (Peter Lyons).
Overview of wine country estate.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_4_3.jpg?w=467)
Trustees of Terrence and Rose Collins, founders of Papa Murphy’s Take N’ Bake Pizza, have listed the family’s wine country estate in Petaluma for $12.5 million.
![Living room with a stone fireplace.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_7_5.jpg?fit=620%2C9999px&ssl=1)
![Living room with rounded windows and a chandelier.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_19_D.jpg?fit=620%2C9999px&ssl=1)
![Bedroom with beamed ceilings.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_14_7.jpg?fit=620%2C9999px&ssl=1)
The Mediterranean-style home includes a four-bedroom main residence and a one-bedroom casita. The property evokes classic European charm with materials imported from France and Italy, including hand-painted frescoes and limestone floors from a French monastery. There is also a chef’s kitchen, sauna, wine cellar and theater room.
![Chef's kitchen with 6-seat island.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_3_5.jpg?fit=620%2C9999px&ssl=1)
![Wine cellar with table.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_18_E.jpg?fit=620%2C9999px&ssl=1)
Nestled on 35 acres, the property includes abundant outdoor amenities including a large courtyard, bocce court, koi pond and an olive tree grove.
![Koi pond and deck.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_6_4.jpg?fit=620%2C9999px&ssl=1)
![Bocce court.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_52_A.jpg?fit=620%2C9999px&ssl=1)
Nicole Marzo of Compass and Abe Matar of Avenue 8 hold the listing.
![Estate at night.](https://www.siliconvalley.com/wp-content/uploads/2024/05/324033696_2_4.jpg?fit=620%2C9999px&ssl=1)
Papa Murphy’s began in 1995 as a merger between Hillsboro, Oregon-based Papa Aldo’s Pizza and Petaluma-based Murphy’s Pizza. In 2010, the chain was sold to Lee Equity Partners in New York.